Regenerative Agriculture

Registration | June 19th 2024 | 4:00 - 5:00 PM CET

Pressure on environmental boundaries affects the productivity of agricultural systems, which has negative consequences for food security and prices. This downward spiral highlights the growing importance of reshaping our food systems. To help tackle some of the pressing agricultural challenges, regenerative agriculture is being proposed by many as a solution to food supply and demand and restore soil health and biodiversity.

After our launch of the regenerative agriculture point of view, we would now like to further deep dive into this topic during a webinar. Join the webinar with host Tina Scheele, Partner at Deloitte, and speakers Willemijn Storimans, Strategy and external affairs manager at Unilever, Willem Unger, Global Director Plant-Based Solutions at Agrifirm, and an expert from Wageningen University & Research (WUR).

We will touch upon the following topics during the webinar:
  • What is regenerative agriculture, and what are its benefits and risks – specifically for North-West Europe and Netherlands (NL)?
  • What are the opportunities for food and Agri companies in scaling regenerative agriculture in NL?
  • How can they collaborate and what do they need for such a collaboration?

Date & time

19 June 2024
4:00 - 5:00 PM CET

Tina Scheele
Sustainability Strategy lead
T +31882880160
E [email protected]

Randy Jagt
Global Future of Food lead
T +31650083845
E [email protected]

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